Chef Frank Dodd
All Recipes and Posts by Frank Dodd
Chicken Tacos
INGREDIENTS Chicken Tacos 1 lb chicken thighs, boneless, skinless 2 cloves garlic minced 1 lime, ...
Read moreAsparagus Sweet Pea Salad
INGREDIENTS 3 quarts water 2 cups fresh Ontario green peas (use frozen if necessary) 1½ ...
Read moreRhubarb and Strawberry Trifle
Trifle is a classic British dessert for the holidays. This light summer version uses a ...
Read moreGrilled Ontario Leg of Lamb
INGREDIENTS 1 5-6 lb. leg of lamb, deboned and butterfliedAsk your butcher to debone and ...
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